Tuesday, July 24, 2018

Funny how people remember the same thing completely differently.

Mike:  I like my okra the way G'ma Opal used to make it.  Battered and deepfried.




















Uncle Jim:  I like my okra the way Mom used to make it.  Stewed with
tomatoes, and with a little hot pepper added.  Yum!
















Laurie:  I like my okra the way G'ma Opal used to make it.  Pan fried with
cornmeal, flour, salt, and pepper.  (Though I don't turn up my nose at okra
any old way it's cooked.)

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